Answer:
-Serving Size
-Servings Per Container
-Calories Per Serving
-Sodium Per Serving (milligrams / mg)
-Total Fat Per Serving (grams)
-Total Saturated Fat Per Serving (grams)
-Total Trans Fat Per Serving (grams)
-Protein Per Serving (grams)
-Ingredients (these are listed below the nutritional facts on a label)
Hope this helps! There's many more things you can find on a nutritional label, but these are some of the main ones required by the FDA.
