bandachisomo312 bandachisomo312
  • 22-10-2020
  • Biology
contestada

why iodine turns blue black in the presence of starch​

Respuesta :

CarolineMars1
CarolineMars1 CarolineMars1
  • 22-10-2020

Answer:

amylosee in starch is responsible for the formation of a deep blue colour in the presence of iodine.

Hope this helps

Answer Link

Otras preguntas

A woman is twice as old as her son, and the difference in their ages is 23 years. find their ages.
Sperm are produced in the _____.scrotumseminiferous tubulesepididymisvas deferens
What does an individual’s social environment include? CHECK ALL THAT APPLY. family advertisements friends peer group community
∫(sec(lnx)tan(lnx)) /x
HELP FAST. In the paragraph below there are words that are like (this) If its a transition word or phrase write it below. (Yesterday), I (went) walking. (Usua
what might happen to filtration if water pressure damaged the membrane
what is the average speed of a car traveling 980 km in 11 hours
what is the answer to this question
How many grams of calcium are in 3.50 moles of calcium
Identify whether each element is a halogen, a noble gas, or nonmetal only. Astatine (At): Nitrogen (N): Krypton (Kr): Chlorine (Cl): Sulfur (S):